2
cups (500mL) romaine lettuce, washed and torn
1 small tomato cut into wedges
2
thin slices red onion, cut into wedges
1/8 English cucumber, sliced
2 tbsp. (30mL) red wine vinegar
1 pkg. Mediterra Feta in Oil with Kalamata Olives & Herbs
Simply...
Place romaine, tomato, red onion, red wine
vinegar and cucumber in salad bowl.
Add Mediterra Feta in Oil with
Kalamata Olives & Herbs.
Toss well. Serve with grilled chicken breast
for the perfect meal.